The Martinez

The Martinez cocktail is yet another nice twist on the martini that I’ve recently discovered. I think that it might even be better than the Bijou I posted a couple of weeks back.

The Martinez

- 3/4 oz dry vermouth
- dash orange bitters
- dash triple sec
- 1 1/2 oz gin

Stir well in a mixing glass filled with ice cubes, and strain into a martini glass. If you’ve got any lemons to hand, squeeze a slice over and use as garnish.

Goes particularly well with Dean Martin, Chris Montez and Martin Denny records…

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2 Responses to “The Martinez”

  1. Keith Says:

    I’ll have to make this and then break out my Dino records. Sounds amazing.

  2. Cocktails Says:

    Dino definitely goes well with a martini. Or a whisky!

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